A visually stunning platter with crackers, nuts, fresh fruits, and creamy dips for effortless sharing.
# What You'll Need:
→ Crackers & Nuts
01 - 1 1/4 cups assorted dry crackers (water crackers, multigrain, rye)
02 - 3/4 cup mixed roasted nuts (almonds, cashews, pecans)
→ Fruits
03 - 1 cup seedless grapes (red or green), washed
04 - 1 cup fresh berries (strawberries, blueberries, raspberries)
05 - 1 large kiwi, peeled and sliced
06 - 1 small mango, peeled and cubed
07 - 1/2 cup pineapple chunks
→ Dips
08 - 3.5 oz creamy hummus
09 - 3.5 oz Greek yogurt dip (or tzatziki)
10 - 3.5 oz honey or fruit compote
# How To Make It:
01 - On a large serving platter, form a ring along the edge using assorted dry crackers, positioning them upright or fanned out for an attractive display.
02 - Place mixed roasted nuts in the spaces between the crackers to complete the outer circle.
03 - Create a colorful mound in the center of the platter by arranging seedless grapes, fresh berries, sliced kiwi, cubed mango, and pineapple chunks, alternating colors and shapes for visual appeal.
04 - Set small bowls filled with creamy hummus, Greek yogurt dip, and honey or fruit compote in the middle of the fruit arrangement.
05 - Serve immediately, or cover and refrigerate for up to 1 hour before serving to maintain freshness.